Thai Curried Chicken

6-8 chicken breasts
1/4 cup curry powder
1 tbsp. salt
1 tbsp. black pepper
2 tbsp. garlic powder
1 onion, quartered
1 yellow bell pepper, sliced
3 potatoes, peeled and diced
1 cup water
1 stick of butter


Place chicken in crock pot, throw in all other ingredients except water. Toss all ingredients to coat each piece with seasoning. Pour in water and cook on low for 6-8 hours.

Serve over bed of rice.
Thank you Rachel Cox!

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