Tag Archives: mash potatoes

Onion and Chive Mash Potatoes

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4 lb. Potatoes, peeled and cubed water (I used about 6 cups in my 3 Quart Slow Cooker) 2 Chicken Bouillon Cubes 4 Tbsp. Butter 1/4-1/2 cup milk 8 oz. Chive and Onion Cream Cheese 1.5-2 tsp. salt 1/8 tsp. pepper Place your potatoes in your Slow cooker ,cover, and cover with water completely. Add your bouillon cubes. Cook on HIGH for 3-4 hours, or until they are tender with a fork. Return your potatoes to the crock. Add the butter and milk, salt and pepper. This is where you can either use a a hand blender or potato smasher. Next add your cream cheese, (and a bit more milk if needed until you reach your desired consistency) and mix until well-blended. Read More »

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