Tag Archives: french dip sammies

French Dippy Sammie’s


1 (3 to 4 pound) boneless chuck roast, trimmed and cut in half 1/2 cup soy sauce 1 beef bouillon cube 1 bay leaf 1 teas dried rosemary, crushed 1 teas dried thyme 1 teas garlic powder 12 French sandwich rolls Place roast in a slow cooker. Combine soy sauce and next 6 ingredients; pour over roast. Add water to slow cookeruntil roast is almost covered. Cover and cook on Low for 7 hours or until very tender. Remove roast, reserving broth; shred with 2 forks. Place shredded meat evenly in rolls and serve with reserved broth for dipping.I toasted our rolls to make them hold up a bit better against the dipping. I topped our sandwiches with sliced provolone cheese and picked onions. Read More »